Deep red color with very intense violet shades. Aromas of red berries, mocha, and cherry tobacco. On the palate, it shows firm, ripe tannins and an elegant, soft finish. Recommended serving temperature: 18°C.
33% Pinotage, 32% Shiraz, 31% Cabernet Sauvignon, 4% Petit Verdot
Pairs excellently with traditional game dishes, carpaccio, or aged cheese.